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why Maple

a sweetener
with benefits

With its delectable sweetness and mouthfeel, it’s no wonder maple syrup has been enjoyed for generations. But there’s more to maple than meets the taste buds. 

Chock-full of wholesome goodness and proudly wearing a clean label, maple syrup is the perfect alternative sweetener for today’s marketplace.

Syrup bottle

Bascom offers

Maple sugar circle

Maple sugar

Rich, complex flavor and wholesome sweetness.

Maple syrup circle new

Maple Syrup

High quality & versatile with a consistent flavor profile.

Home about syrup

About our maple syrup

We know maple. With its unique flavor and color profiles, our maple syrup delivers unmatched versatility and a signature taste that can set your brand apart.

Whether used as a sweetener, flavor enhancer, or binder, Bascom’s maple syrup delivers clean label appeal and wholesome goodness—rich in antioxidants, bioactive plant compounds, and essential minerals.

Maple Syrup vs. 
Maple Sugar

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Beyond sweetening, maple syrup can be used as a flavor enhancer and binder, with a unique flavor and color profile. Maple sugar’s consistent granulation mixes uniformly into both dry and liquid formulations, and is a great way to incorporate the goodness of maple into your product without having to adjust your liquids.

Home sweet to savory

Sweet to Savory: Enhance Any Recipe

Maple syrup is branching out into an infinite variety of dishes, from savory appetizers and entrees to trendy cocktails and sweet desserts. Maple brings the naturally sourced sweetness and a range of unique flavor characteristics to today’s favorite foods.

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